Cowboy Caviar
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Recipe Summary Cowboy Caviar
Black beans absorb other flavors superbly, so try to leave this for at least 20 minutes before serving to allow the different flavors to blend together.
Ingredients | Bowfin Caviar1 (15.5 ounce) can black beans, drained1 (15.5 ounce) can black-eyed peas, drained1 (14.5 ounce) can diced tomatoes, drained2 cups frozen corn kernels, thawed½ medium onion, chopped¼ green bell pepper, finely chopped½ cup chopped pickled jalapeno peppers½ teaspoon garlic salt1 cup Italian salad dressing¾ cup chopped cilantroDirectionsInfo | Bowfin Caviarprep: 20 mins additional: 20 mins total: 40 mins Servings: 8 Yield: 8 servings
TAG : Cowboy CaviarAppetizers and Snacks, Dips and Spreads Recipes, Bean Dip Recipes,
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